Menu
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Appetisers
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PRUNES IN BACON
11.50
Prunes wrapped in smoked bacon served with mustard sauce and bread (portion 120 g).
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BAKED MUSHROOMS
12.00
Served with bread (portion 130 g, bread 120 g).
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CAMEMBERT WITH HUCKLEBERRY SAUCE
13.50
Breaded camembert served with huckleberry sauce (camembert 120 g).
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PLATE OF CHEESE
15.00
Served with bread (portion 200 g, bread 120 g).
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PEAR IN CHEESE
14.50
Hot pear stuffed with blue cheese with balsamic sauce.
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TOMATOES WITH MOZARELLA
14.00
Served with bread (portion 150 g, bread 120 g).
